Sourdough Recipes

These 100% sourdough recipes are naturally leavened—no commercial yeast, no discard, just full fermentation for the best flavor, texture, and digestibility. Whether you’re baking a classic artisan loaf, soft sandwich bread, chewy bagels, or sweet cinnamon rolls, these recipes highlight the magic of wild yeast. Perfect for both beginners and experienced bakers, each recipe is tried-and-true to help you bake with confidence!

Sourdough Biscuits covered in sourdough sausage gravy

Homemade Sourdough Sausage Gravy and Biscuits Recipe

Sourdough Strata

Savory Spinach, Sausage and Cheese Sourdough Strata

Sourdough Cranberry Orange Star Bread dusted with powdered sugar

Easy Sourdough Cranberry Orange Star Bread Recipe

Pumpkin Butter Sourdough Cinnamon Rolls

Pumpkin Butter Sourdough Cinnamon Rolls with Pumpkin Spiced Icing

Sourdough Pull-Apart Cheese Bread

Sourdough Cheese and Garlic Pull-Apart Bread Recipe

Chocolate Sourdough French Toast Casserole with fruit

Chocolate Sourdough French Toast Casserole Recipe

sourdough breakfast pizza in a cast iron skillet

Breakfast Pizza with a Sourdough Pizza Crust Recipe

a pan of Apple Cider Sourdough Cinnamon Rolls

Sourdough Apple Cider Cinnamon Rolls Recipe

sourdough sweet potato rolls in a bread basket

Soft Sourdough Sweet Potato Dinner Rolls Recipe

sourdough croutons on a caesar salad

Homemade Sourdough Croutons Recipe {3 Easy Cooking Methods}

Cinnamon Raisin Swirl Sourdough Bread on a cutting board by butter

Soft Cinnamon Raisin Swirl Sourdough Bread Recipe

folded over sourdough tortillas

Easy Sourdough Tortillas Recipe (Made Two Ways!)

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