Sourdough Recipes

These 100% sourdough recipes are naturally leavened—no commercial yeast, no discard, just full fermentation for the best flavor, texture, and digestibility. Whether you’re baking a classic artisan loaf, soft sandwich bread, chewy bagels, or sweet cinnamon rolls, these recipes highlight the magic of wild yeast. Perfect for both beginners and experienced bakers, each recipe is tried-and-true to help you bake with confidence!

sourdough sugar cookies

Best Sourdough Sugar Cookies Recipe

sourdough crinkle cookie

Sourdough Crinkle Cookie Recipe

Slices of Sourdough Babka on a piece of parchment paper

Sourdough Babka with a Sweet Chocolate Filling

sourdough apple pie

Easy Sourdough Apple Pie Recipe

sourdough crescent rolls in a basket

Easy Sourdough Crescent Rolls Recipe

Sourdough Stuffing Recipe [Best Thanksgiving Side Ever]

Sourdough Stuffing Recipe [Best Thanksgiving Side Ever]

Sourdough Gravy Recipe [Using Active Sourdough or Discard]

Sourdough Gravy Recipe [Using Active Sourdough or Discard]

Stack of Sourdough Cinnamon raisin Bagels

Homemade Sourdough Cinnamon Raisin Bagels Recipe

maple pecan loaf bread on a plate

Maple Pecan Pull-Apart Sourdough Bread Recipe

sourdough caramel pull apart bread

Sourdough Caramel Apple Pull-Apart Bread Recipe

half sliced loaf of sourdough chai bread

Easy Sourdough Masala Chai Spiced Tea Bread Recipe

apple scones drizzled with cinnamon glaze

Sourdough Apple Cinnamon Scones with Cinnamon Glaze Recipe

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